Special Hops: Operation Rocky Freedom

Keeping Asheville Hoppy Since 1998!
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Colorado Mountain Brewery salutes all veteran, retired and active duty military for their service with a free appetizer on Monday, November On Sunday, November 11, the first five veterans to walk through the door at Distillery the tasting room opens at noon receive one free bottle of American Whiskey. Black Forest Brewing Co. Ascent Restaurant Group from chef proprietor, Jay Gust, provides a percent discount on the entire check for all active duty and veterans with a military I. Streetcar gives active duty and veterans with a valid military I. Iron Bird Brewing Co.

Dueces plans to donate all flag proceeds to a select veteran-focused organization. Slice plans to donate percent of all profits from Saturday, November 10, and Sunday, November 11, to the Mt. Carmel Veterans Service Center , a local non-profit that provides wellness services for veterans, military and their families in the Pikes Peak Region. Plus, all service members receive a free slice of cheese pizza and percent off their entire order with a military I.

Acova in Denver, offers percent off anything on the menu to show their appreciation for former and active duty members of the armed forces. This organization works to enhance pride and patriotism in all of Colorado by building a strong and supportive community around our military. This menu will be available all day long on Veterans Day at participating locations only with a valid military ID. Aromas and flavors of graham crackers and biscuits with a touch of honey sweetness. Dry, crisp and showcasing a floral noble hop profile this brew is all about easy springtime drinking with old friends and late night dance parties.

BrutGrass is our first take on the new trend and hits on all those points. No residual sweetness and heavy hopping make for a light and bright beer, bubbling with grape and melon aroma.

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Crisp mouthfeel and very low … more. Buck Up, Little Coconut got its start as a smooth brown ale, to which we added lightly toasted coconut flakes and Mountain Air Roasting coffee beans.

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Showing next, … more. The Monster is back! As always, Mountain Monster is a huge-bodied, dark as night beer that packs tons of flavor. Our monster imperial stout has returned! Roasted and Chocolate barley combine with the addition of vanilla and coffee to create a colossally Stout beer. Our Imperial stout is aged for a minimum of three months to make it a flavorful, dark as night beer with notes of coffee, chocolate and stone fruit.

Corona is made with the finest quality blend of filtered water, malted barley, hops, corn and yeast. Kawi is the Cherokee word for coffee, and this stout is infused with copious amounts of cold-brewed Nicaraguan coffee and roasted malts, balanced by caramel sweetness and a hint of milk sugar.

Pour yourself a mug and get the day started off right. Based off the original style out of Goslar, Germany, this dry, crisp gose will perk the hairs up on your neck, but do not worry, you will settle back down into your seat once the refreshing slightly salty dark berry aroma and flavor take over the taste buds. The tannins from the barrel lagering … more.

Draft Punk offers tropical aromas of pineapple and mango and clean, juicy, fruity flavors. Pour it, smell … more. First brewed in , this GABF bronze medal winning Chocolate Peanut Butter Porter is jet black in color with a tan, rocky head, full body, and creamy, luxurious mouthfeel. Its lightly sweet, malty flavor is accented by rich flavors of chocolate, coffee, and peanut butter, balanced by a subtle hop character and a moderate 6.

Our light, crisp, crushable summer version of a Mexican lager includes German Pilsner and Vienna malts, plus a good amount of flaked maize. Elixir of Love Cream Ale, brewed with lactose milk sugar and both apricot and peach purees, will be released on Friday, July 14, at 5 p. A medium-bodied brew with two classic American hops varieties: Centennial and Cascade, that create a concoction of mystique and complexity. No smoke and mirrors here. One of our brewpub classics available intermittenly. Available on draft and also in 22oz bottles in all of our locations.

In honor of one of our favorite days, St. This traditional-style beer is brewed with Ireland grown barley and English Crystal malt with a touch of malted oats for a … more. Sexual Chocolate A cocoa infused Imperial Stout. Opaque black in color with a dark brown head. Big chocolate aroma with notes of espresso, blackstrap molasses, dark sweet toffee and dark fruit. Also available seasonally, aged in bourbon barrels. Alcohol by Volume ABV: The official beer of Jack Frost. Skillfully blended barley and roasted wheat malts team up with a big blast of flavor and aroma from Pacific Northwest hops.

This stunning berry-red masterpiece is the perfect blend of sweet, tart and refreshing. Clean, crisp, and uncomplicated—crafted with fresh Peruvian and Appalachian ginger, Brewed without gluten, Ginger Soul Sister offers a spicy alternative to malted beverages.

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Allison has been a co-owner since , and serves as social media maven, outside beer … more. An award-winning ginger beer, made with Hawaiian ginger, cane sugar, grapefruit juice, habanero pepper and spices. Good Helles Bock has spent more than two months lagering.

This clean, refreshing German-style lager is lightly dry-hopped with whole cone Saaz hops. Pairs well with hummus, Kombucha, and clove cigarettes. Our Escape Artist Pale Ale with peach puree and a special blend of hot peppers. Sweet and spicy at the same time! Both will be available on draft and in CANS!! Asheville Brewing Co and Industry Nine Componentry once again have partnered to create a delicious beer for a great cause.

This brew is aggressively hopped with Mosaic, Citra, and Equinox Lupulin, a super high oil content hop dust. Asheville Brewing Company and Industry Nine Componentry have partnered again this year to create a delicious beer for a great cause. This brew is aggressively hopped with bouquet of potent hops, including Galaxy, El Dorado, Azacca, and … more. This creamy stout is a long-time employee favorite.

Oats add a smooth mouthfeel to this roasty, chocolatey winter brew. It is, in fact, the complete opposite of the North Korean dictator. This India Pale Lager has the backbone of a true lager plus the earthy, herbal hop flavor of a true Pale. This dry-hopped IPL starts grassy and finishes fruity at a delicious 6. Truly fit for … more. Wheat creates a perfect balance for this thirst-quenching brew. We love lemons, space, and dogs—making this a particularly special … more.

Our session IPA brewed with Idaho hops. Notes of tangerine, pineapple, and apricot. Easy-drinking, low ABV, but still super flavorful. Ninja is such a nice chocolatey finishing porter to begin with. The additions … more. The beer formerly known as Licence to Swill has been given a new license on life as Low Voltage.

This crushable hop juice includes a supporting malt bill of flaked oats, light crystal, plus a fair amount of wheat. A double dry-hopped Mosaic Pale with mango puree. The floral, earthy Mosaic hops balance and accentuate the juicy fruit aroma and flavor. Take a tropical vacation in December with this crushable, flavorful ale. This beer was conceived to celebrate our annual screening of the hilarious Tim Burton masterpiece, Beetlejuice, at our Merrimon Avenue dine-in movie theater.

A base of Maris Otter malt and flaked wheat make … more. Brewed with black walnuts from Dry Ridge Farm, with a touch of vanilla and milk sugar. A creamy sweet balance of rich nuttiness, a scoop of vanilla ice cream and a proper stout beer. Toasty malt, gentle sweetness, flash of fresh hop bitterness.

The malt and hops are perfectly balanced. Featuring German Mandarian Bavaria and Australian Galaxy hops, this IPA will pour hazy, have a beautiful orange color, and burst with citrus and juicy tropical flavors. Ichabod combines malted barley and real pumpkin with cinnamon and nutmeg in a delicious and inviting brew. After dinner, try it with your favorite dessert. Our World Beer Cup Gold medal winner. Roasty, smooth brown porter with all-American hops and malts and a chocolatey finish is voted as one of the Top 3 Best Porters in WNC every year.

This Christmas-y syrup is then added … more. What could be better than our delicious coffee milk porter made with cold brew coffee from Mountain Air Roasting? That same beer poured as a smooth and creamy Nitro pint. Draft only at our Coxe Avenue downtown location, while it lasts!

They use fresh fruit with no artificial flavors or ingredients. Naturally gluten-free and delicious. Pineapple and tangerine aroma with a little piney resin flavor round out this majestic beer. Have one right meow. Light, clean, and refreshing with a healthy dose of flaked oats to add character to the body. It really ties the brewery together. A different yeast strain and slightly different hop bill plus dark malts make this beer black as night time during the day.

The malts add a roasty chocolate flavor to this aromatic, complexly hop-forward IPA. This annual collaboration between Highland and Asheville Brewing Co. A dollar from every pint sold will go to Pink Boots. This traditional-style dark lager is smoothly drinkable and strikes a balance between an English Porter and Russian Imperial Stout. We conceived this beer to entice the sinner and the saint in each of us, following one simple rule: Crisp and easy-drinking beer, brewed with Kolsch yeast to give it the character of both an ale and a lager.

The effervescent head releases a spicy aroma and the flavor of Cascade hops compliments the big malty sweetness of Crystal malt and roasted barley.

The result is a complex, medium-bodied beer with a champion flavor reminiscent of cinnamon and … more. Brewed with a good pal of ours from Idle Vine Brewing Co. Balanced and warming, Rye Plains Drifter lets the subtle spice and earthiness of rye shine without overwhelming the roast character. Our brew team collaborated with our pub chefs to create the Mole, which contains several different varieties of French Broad Chocolate Lounge cacao … more. The movie will be shown at 7 p.

Product description

We brewed this beer with classic … more. One of our brewpub classics. A smooth full-bodied stout—strong in malty flavors and aroma with hints of mocha and chocolate. A very lively mouthfeel with a smooth finish. Mellow but notable hops flavors but very little hop aroma. Shaun of the Red Ale is a traditional Irish … more. Our classic, award-winning flagship IPA offers a hoppy, grapefruit flavor and a clean bitter finish.

Product details

Bigfoot is a beast of a beer. First introduced in the winter of , Bigfoot is a cult-classic beer brewed in the barleywine style, meaning a strong, robust, bruiser of a beer with the refined intensity of a wine. On our search for the perfect warm weather beer, we wanted something light bodied and thirst quenching, yet filled with complex and interesting flavors. We stumbled across the fruit of the prickly pear cactus, native to California.

This tangy fruit is a great complement to the tart and refreshing traditional gose style beer. Otra Vez … more. Its unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic.

The fourth annual release of this special beer celebrates our favorite LaZoom character- Sister Bad Habit. This slightly sweet, easy-drinking beer finishes dry, with lots of fruity aroma along the way. Sister Bad Habit will be released on draft at … more. The fourth annual release of this special beer celebrates our favorite LaZoom character—Sister Bad Habit. Skelecorn IPA is brewed with blood oranges and pomegranates, for a bloody delicious fruitiness and color.

This is the third … more.

This smooth medium bodied American IPA will hit the spot. For an experience that will take you on a journey through the stars, try this lightly fruity and deliciously complex Belgian Gold.

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A Galaxy dry hop gives it a nice punch of tropical fruit. A somewhat fruity and easy drinking Belgian ale which is less aggressive than many other Belgian beers. Perfect for summer drinking with a mild sessionable bitterness and lots of fruity notes.